Desserts at the Orangery

Sensational sweets

How can you refuse?  Stunning sweets with tiny prices, forget the diet and get stuck in.


Steamed Sticky Toffee Pudding £5.25

With spiced poached plums, vanilla crème anglais and toffee ice cream

Vanilla Pannacotta £5.25

Served with rhubarb jelly and ginger ice cream

Orange Crème Brûlée £5.25

Accompanied with warm lemon and poppy seed madeleines and Belgian chocolate sauce

Mixed  Red Berry Pavlova £5.25

With fresh cream, vanilla ice cream and a coconut tuille

Salted Caramel and Chocolate Tart £5.25

Served with butterscotch sauce, fresh bananas and vanilla ice cream

Passion Fruit Cheesecake £5.25

With citrus fruits and orange sorbet

Trio of Italian Ice Creams £3.95

Strawberry Eton Mess Ice Cream Coupe £5.95

With fresh cream, strawberry compote, crushed meringue and strawberry ice cream

Warm Apple and Raspberry Ice Cream Coupe £5.95

Served with almond crumble, vanilla sauce and raspberry ripple ice cream

Honeycomb and Chocolate Ice Cream Coupe £5.95

Crushed homemade honeycomb, fresh cream, chocolate sauce and puff candy and chocolate ice creams

Banoffee Ice Cream Coupe £5.95

With toffee ice cream, fresh banana, fresh cream and rich toffee sauce

Millionaire Ice Cream Coupe £5.95

With crumbled millionaire shortbread, chocolate ice cream, fresh cream and warm chocolate sauce

Our Cheeseboard Selection £6.95

Your choice of either Scottish or Continental cheeseboards served with grapes, apple, celery, Arran oatcakes and homemade fruit loaf

Although nuts may not be in the dish of your choice, we must advise our guests that nuts are used on the premises

and therefore may be present in any subsequent dish prepared